Categories
Captan 75% WP
Crop | Common name of the pest | Dosage / ha | Waiting Period (days) | ||
---|---|---|---|---|---|
a.i (gm) | Formulation (gm/ml) | Dilution in Water (Liter) | |||
Apple* | ScabFly speck Bitterrot | 0.12%** | 1667gm | 15-20** | 8 |
Cherry | Brownrot | 0.12%** | 1667gm | 15-20** | NA |
Grape | Downy mildew | 1250gm | 1667gm | 1000 | 8 |
Cabbage/ Cauliflower, Tomato, Brinjal, Chillies, Beans, Ornamental | Damping off (Nursery) | 0.25% | 2500gm | 1000
Soildrench inthe nursery |
NA |
Potato | Early blight | 1250gm | 1667gm | 1000 | 8 |
Lateblight | 1250gm | 1667gm | 1000 | 8 | |
Tomato | Early blight | 1250gm | 1667gm | 1000 | 6 |
Lateblight | 1250gm | 1667gm | 1000 | 6 | |
Chillies | Early blight | 1250gm | 1667gm | 1000 | 8 |
Fruitrot | 1500gm | 2000gm | 1000 | 8 | |
Citrus | Brownrot | 0.25** | 2500gm | 15-20** | NA |
Scab | 0.12** | 1667gm | 15-20** | NA | |
Rose | Blackspot | 1250gm | 1667 | 1000 | NA |
Paddy | Leafspot | 750gm | 1000gm | 750 | NA |