Categories
Azoxystrobin 23% SC
| Crop | Common name of the pest | Dosage / ha | Waiting Period (days) | ||
|---|---|---|---|---|---|
| a.i (gm) | Formulation (gm/ml) | Dilution in Water (Liter) | |||
| Grapes | Downy mildew Powdery mildew | 125gm | 500 ml | 500-750 | 7 |
| Chilli | Fruit rot Powdery mildew | 125gm | 500 ml | 500-750 | 5 |
| Mango | Anthracnose Pow dery mildew | 0.025% | 0.1% | 100ml/ 100 lit of water depending onthesize ofthetree canopy | 5 |
| Tomato | Early& Lateblight | 125gm | 500ml | 500 | 3 |
| Potato | Late Blight | 125 gm | 500 ml | 500 | 12 |
| Cucumber | Downey mildew Powdery mildew | 125 gm | 500 | 500 | 5 |
| Cumin | Blight & Powdery mildew | 115 gm | 500 | 500 | 28 |